I got a few PM, about my homemade museli in the breakfast thread.

I am willing to share my recipe with LM's

____Home Made Museli____

3 cups of rolled oats (not quick oats)
1/2 cup each of oat bran, wheat bran (I keep mine in the freezer) and wheat germ (I keep in the fridge)
1 cup of dried fruit (I use dark raisins, cranberries and chopped dates)
1/2 cup of sliced almonds

Mix together and keeps for up to 6 months in a sealed container. Makes 10, 1/2 cup servings or 20, 1/4 cup smaller servings.

Can easily double of recipe.

I use 1/4 cup almost every morning with plain 0% yogurt and sliced banana. You can also just add milk and your favourite fruit.