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Thread: geek yogurt

  1. #1
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    Default geek yogurt

    what do you use it in?

    please share some recipes

    thanks

    EDIT: GREEK YOGURT!!!
    Last edited by EricaMcB; 03-01-2013 at 12:55 PM.

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    With a spoon. In my mouth. That is all for me.
    Wait...geek yogurt?
    Last edited by jennerama; 03-01-2013 at 12:38 PM.

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    Mmm, geeks.

    I bought some today, I mostly plan to eat it with fruit but I'm going to use it as a topping on our chilli burritos that we're having for dinner tonight. Sour cream substitute.
    Last edited by PicklePig; 03-01-2013 at 12:54 PM.

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    sorry I meant greek yogurt!!! I laughed out loud when I read what I wrote!!!

    I am looking for recipes that you use greek yogurt...smoothies, baked goods ect

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    Quote Originally Posted by jennerama View Post
    With a spoon. In my mouth. That is all for me.
    Wait...geek yogurt?
    lol...plain greek yogurt

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    Yep, I was gonna say sour cream substitute too. I accidentally put some on a baked potato thinking it was sour cream and it was delish!



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    You've made me stumble across a recipe that's kinda like a yogurty guacamole, so I'm going to give that a go with my burritos instead of plain yogurt:

    Creamy Avocado Yogurt Dip Recipe | Avocado Dip Recipe | Two Peas & Their Pod

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    I've used it as a substitute for sour cream or mayo, in baking like muffins or spice bread.

    I eat it for breakfast but I add regular yogurt, berries and bran buds.

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    Who .doesn't live a big bowl of geek yogurt? I keep lots in stock.
    Watch your thoughts, they become words.
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    Watch your actions, they become habit.
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    Watch your character, it becomes your destiny.
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    Quote Originally Posted by PicklePig View Post
    You've made me stumble across a recipe that's kinda like a yogurty guacamole, so I'm going to give that a go with my burritos instead of plain yogurt:

    Creamy Avocado Yogurt Dip Recipe | Avocado Dip Recipe | Two Peas & Their Pod
    this sounds good

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    I pour it into chilli when it's too spicy, it makes it nice and creamy, and warm, and takes a lot of the heat out.
    Other than that I eat it with some honey, or with fruit... And I have it every morning for breakfast. Love it sooo much <3

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    I pour it into chilli when it's too spicy, it makes it nice and creamy, and warm, and takes a lot of the heat out.
    Other than that I eat it with some honey, or with fruit... And I have it every morning for breakfast. Love it sooo much <3

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    I'm of Palestinian background, and we call this “Labana“. It's placed on flat plate, dusted with crushed mint, and drizzled with extra virgin olive. It's then scooped up with toasty pita bread.

    http://3.bp.blogspot.com/_JXMRc5i4_V...00/labneh4.jpg

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    I have found a bunch of recipes on Pinterest with Greek yogurt. I would suggest looking there. This one I've made and can confirm is good. http://pinterest.com/pin/253890497715202193/repin/

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